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Main Dishes

TUNA TATAKI

Sesame-seared tuna on creamy teriyaki rice (with scallions). Served with crispy rice noodles and ponzu sauce

$69.000

ENCONCADO (CATCH OF THE DAY)

Grilled sea bass filet in salsa encocada (lobster bisque, sofrito criollo, coconut milk, and curry), served over white rice with avocado and grilled sweet peppers. Add shrimps for a deeper flavor

$82.000

ARROZ PEZETARIAN (RISOTTO DE MARISCOS)

Creamy seafood risotto made with lobster bisque, coconut milk, and a hint of curry. With sautéed shrimp and calamari, crispy fish bits, and grilled prawn.

$79.000

THAI SALMÓN

Grilled salmon on creamy Thai-style rice (scallions, cherry tomatoes, coconut milk, lemongrass, ginger and a hint of curry), topped with crispy garlic, served with crunchy carrots and teriyaki sauce

$79.000

ROBALO AL AJILLO

Pan-seared white fish filet dressed in a meniere style sauce (butter, olive oil, garlic and cilantro), over a creamy rice with spinach and mushrooms

$69.000

GRATINADO DE MARISCOS

Grilled lobster in a lobster bisque, with coconut milk and seafood (fish, shrimp and calamari), finished with gratinéed Parmesan cheese. Served with plantain chips.

$98.000

CAZUELA PEZETARIAN

Our signature Asian twist on this Colombian Caribbean classic. A seafood stew with lobster, prawns shrimp, calamari and fish, in a lobster bisque and coconut milk base. Infused with aromatic curry spices (ginger, kaffir lime, cardamom and, turmeric.) Served with white rice and plantain chips.

$98.000

PASTA JAPONESA

Carbonara inspired noodles with shrimp, leeks and sweet peppers, sauce made with butter, eggs, dashi, and Parme- san cheese. With a hint of soy sauce and topped with sesame seeds and garlic shrimp

$68.000

Meat

RIB-EYE AND MUSHROOM RICE

Grilled Rib-eye with Asian sauce, served over a creamy rice made with oxtail and mushroom broth

$86.000

TIP NOTICE: Customers are hereby informed that this establishment suggests a tip equivalent to 10% of the total bill, which may be accepted, declined, or modified by you according to your evaluation of the service provided. When requesting the bill, please inform the staff member assisting you whether you wish for this amount to be included in the invoice or indicate the amount you wish to give as a tip.