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Ceviches & Tirados

TIRADITO WITH PASSION FRUIT & AJÍ AMARILLO

Thinly sliced white fish in a passion fruit and ají amarillo leche de tigre, topped with beetroot confit threads, crispy quinoa, sprouts, and jalapeños

$39.000

TUNA TIRADITO

Thinly sliced tuna marinated in ponzu and tamarind reduction, served with crispy onions, avocado, scallions, and wasabi mayo

$43.000

CEVICHE CARIBE

Tempura calamari, white fish, and shrimp in leche de tigre with coconut milk, with diced avocado and sweet plantains, finished with cilantro and red onion

$49.000

CEVICHE PESCADOR

White fish, coconut milk, red onion, sweet pepper, rocoto, crunchy corn, and cilantro

$43.000

MANGO CEVICHE

Green mango and edamame marinated in passion fruit and lime, with sweet peppers and cilantro

$29.000 Optional: add shrimp – $45,000

TIP NOTICE: Customers are hereby informed that this establishment suggests a tip equivalent to 10% of the total bill, which may be accepted, declined, or modified by you according to your evaluation of the service provided. When requesting the bill, please inform the staff member assisting you whether you wish for this amount to be included in the invoice or indicate the amount you wish to give as a tip.