* Available only from 11am to 6pm
+ $4.000
+ $6.000
+ $4.000
Creamy chickpea curry, with seest plantains, carrots and onion. Served with avocado and white rice, topped with cilantro and togarashi.
Juicy chicken and pork rice, with soy sauce, red onions, bell peppers and broccoli and mushrooms. With an aromatic finish courtesy of fresh cilantro and ground cinnamon.
Colorful and delicious! Purple rice, mushrooms, broccoli, bell pepper, green onions, bean sprouts carrot and edamame, sautéed with soy sauce and ginger.
White fish, sweet plantain, broccoli, local peppers, carrot, onions and roasted chickpeas, topped with cilantro and squeeze of lime. Served with yellow rice and avocado.