menu

STARTERS

GYOZAS

Steamed with crispy bottoms, served with Ponzu sauce.

Shrimp: mango, cilantro, ginger and scallions

20k

Pork: mushrooms, cabbage, ginger and scallions

18.5k

Veggie: mushrooms, carrot, cabbage, ginger and scallions.

17.5k

NACHOS PEZETARIAN

Crispy wontons (deep fried), avocado, tuna tartar, Salsa Pezetarian, avocado sauce, topped withcilantro, scallions, chopped peppers (bell pepper and rocoto), and sesame seeds.

$28k

TOSTADAS ASIÁTICAS ACEVICHADAS

Crispy wonton wrappers, creamy avocado, shrimp and calamari with ceviche sauce, with red onions, pickled onions and cilantro.

$24k

COCO-SEAFOOD MIX

Fried shrimp and calamari, coated with panko and coconut, served with our passion fruit sweet chili and ceviche sauce.

$29.5k

PEZETARIAN NUGGETS

Panko-coated tilapia and honey-drizzled tempura carrot sticks, served with our ceviche sauce.

$23k

EDAMAME

With a hint of sesame oil and togarashi, salt and pepper.

14k

BANDEJA MIXTA

A great option to try a little of everything… Shrimp Gyozas (4), pork Gyozas (4), Takos Mix (2), Acevichado Sushi Roll (6 rolls) and Coconut Sushi Roll (6 rolls)

$109k

ROLLITOS DE ARROZ

Vietnamese rice paper rolls… served with our sweet and tangy tamarind sauce.

Del Mar: Shrimp and calamari; mango, cucumber, carrot, cabbage, and lettuce.

23k

Veggie: broccoli, edamame, mango, cucumber, carrot, cabbage, and lettuce.

18k

TAKO MIX (2 tacos)

Crispy nori (tempura & deep fried), tuna and salmon tartar with spicy-mayo, pickled onions, fresh avocado, and scallions. Served with spicy-mayo and our avocado sauce

$30k

TAKO ACEVICHADO (2 tacos)

Crispy nori (tempura & deep fried), shrimp and calamari creamy ceviche, cilantro (coriander), pickled onions, fresh avocado, and scallions. Served with creamy ceviche and avocado sauce

$29k

SUSHI PIZZA

Crispy sushi rice (Deep fried), tuna and salmon tartar with spicy-mayo and Pezetarian sauce, fresh avocado, teriyaki sesame seeds and scallions

$31k

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SUSHI KAUSA

Layers of flavor in this cool sushi tower! Tuna and salmon tartar with spicy-mayo, deep fried shrimps, fresh avocado and sushi rice. Topped with Salsa Pezetarian, teriyaki and crispy beets

$29k






CEVICHES

CEVICHE CROCANTE

Crispy ceviche… with fried coconut and panko coated calamari, fresh white fish, shrimp and calamari, ceviche sauce, cilantro, and red onions.

$30k

CEVICHE PESCADOR

White fish, red onions and local sweet peppers, with coconut milk, topped with crunchy corn and cilantro.

$30k

CEVICHE DE CAMARÓN

SHRIMP:

Shrimp, calamari, mango and local sweet peppers, with passion fruit reduction, served with popcorn and topped with cilantro.

$30k






SMALL SOUPS (Food for the soul)

CONSOMÉ DE PESCADO

Small fish consommé; with white fish, green onions, and cilantro, finished with coconut milk.

$13k

SOPITA DE LENTEJAS

Small lentils soup with curry, carrots, green onions and cilantro.

$9k






SALAD

MEDITERRÁNEA

Chickpeas and roasted bell peppers marinated in olive, with celery, red onions and fresh cilantro over slices of cucumber

$17k + Shrimp $25k

TROPICAL

Fresh and colorful! mango, green apple, avocado, celery and bell pepper, over lettuce and spinach. Served with our passion fruit vinaigrette.

$18k + Shrimp $26k